Binita Pradhan, the owner and chef of Bini’s Kitchen is a native of Kathmandu, Nepal. She is an Executive Chef by training and graduated with a Bachelors Degree in Hotel Management Catering.
She brings years of experience working in the Nepali Food Industry and is proud to be the one and only Nepalese Catering company in San Francisco. After coming to San Francisco Bini really missed native home cooked food.